Devices & Accessories
Tzatziki
Prep. 10min
Total 20min
4 portions
Ingredients
-
cucumbers peeled, deseeded, cut into pieces12 oz
-
salt1 tsp
-
garlic cloves2
-
fresh dill5 sprigs
-
olive oil½ oz
-
12 oz plain yogurt, 10% fatGreek yogurt 10% fat12 oz
-
½ oz vinegarlemon juice (optional)½ oz
-
ground black pepper½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
617.7 mg
Protein
8.1 g
Calories
482.7 kJ /
115.4 kcal
Fat
3.6 g
Fiber
0.6 g
Saturated fat
0.5 g
Carbohydrates
13.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Spinach and Artichoke Dip
20min
Roasted Red Pepper and Cashew Dip
5min
Guacamole (TM5/6 Metric)
5min
Baba Ghanoush
1 h 30min
Hummus
10min
Guacamole
5min
Apple Sauce
20min
Chorizo Loaf Cake
45min
Summer Squash Flatbread
50min
Herbed Goat Cheese Crostini with Tapenade
45min
Focaccia with Sea Salt Flakes
1 h 40min
Parmesan Risotto (TM6/7)
30min